Ecco: the new 100% Rome. Updating this guidebook was the reason I came back to the Eternal City last Summer. I pounded the pavement, sometimes with 30+°C temperatures, to find exciting sights, shops and restaurants and re-checked previous entries (disclaimer: not all entries are personal favorites, but I had to make some compromises). I’m glad I accepted this gig, because other chance meetings followed which made it possible for me to be here. Now I’m working as a sommelier, market tour guide, and I’m still writing about food and wine. It’s all pretty damn good.
So, for all of you Dutch-speaking people out there who are planning a Rome trip, here’s the link.…Read More